Texchem's Food Division runs fully integrated seafood operations encompassing upstream and downstream activities.

The division has been in the seafood business since the inception of Seapack Food Sdn Bhd in 1990. Since then, we have been actively increasing our activities. The acquisitions of Sea Master Trading Sdn. Bhd. and Ocean Pioneer Food Sdn. Bhd. in 2003 positioned us as one of the key producer and exporter of seafood in Malaysia.

In 2004, we entered into a joint venture with Mascot Industries Co Ltd in Myanmar to establish A.S.K Andaman Limited. The collaboration paves the way for us to synergize our strengths to tap on the fishery resources in Myanmar. The Division’s processing plants in Myanmar are strategically located in Myeik, along the coast of the Andaman Sea which is home to a wide variety of seafood.

Our products range include an array of fresh, frozen and dried seafood consisting of shrimp, squid, soft-shell crab, octopus, jellyfish, shellfish, cuttlefish; Surimi, Fishmeal and other value added products.

All Our processing and storage facilities adhere to the strict global hygiene standards to ensure consistently high product quality at all times. Our products are marketed in South East Asia, Middle East, and the European Union.

Through the years, we have built-up a reputation for being a provider of quality seafood.